Meisha Ashmon

4 09 2009

After taking this class my perception of wine has changed for the better because i didnt really know anything about wine before the class. It wasn’t a topic that ever came to mind. Not only have i learned how wine is made, i’ve learned where different wines come from, what wines go with what foods to bring out the flavors. I also learned how wine came about or the tale of how it came about. of the wines tasted in class, i really enjoyed the nv brachetto d’acqui marenco. i liked this one the best because it was the sweetest, and i love sweets. Even though it didnt have that much alcohol in it, i still liked it. i also enjoyed the 08 dr. loosen riesling morsel. Wine i liked least was the 06 Francis Ford Coppola “directors cut” Cabernet Sauvignon Alexander valley. It was very high in tannin. I dont like the tast of tannin at all. It leaves a bitter taste in the mouth.

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